We are pleased to present to you our family favorites from Italy…open at 5:00 PM!
– PIZZA – ALL DAY –
– NEW SUMMER DINNER SPECIALS –
CARPACCIO DI POLPO
braised octopus / black pepper / capers / parsley / lemon vinaigrette $18
CIOPPINO (GF)
clams / mussels / shrimp / calamari / white fish / seafood broth / tomato / garlic / parsley / bread $32
add linguine $3
SEA BASS
pan seared / cherry tomato / garlic / capers / basil / white wine sauce / spinach $37
– ANTIPASTI –
– NEW – RUSTIC BREAD (V)
miche bread / sea salt / olive oil / rosemary $3
BRUSCHETTA dello CHEF
baguette bread / burrata / cherry tomatoes $10
POLPETTE
meatballs / marinara / mozzarella / parmigiano $14
ARANCINI VERDI (V)
breaded and fried spinach risotto balls / mozzarella $12
FOCACCIA (V)
rosemary flatbread / olive spread / olive oil / balsamic $8
BURRATA
Italian burrata / cherry tomato / prosciutto / saba balsamic / bread $16
EGGPLANTS PARMIGIANA (V)
floured eggplants / marinara / mozzarella / parmigiano / basil $12
CALAMARI FRITTI
arugula / lemon / garlic-chili aioli $15
CHARCUTERIE
Assorted selection of three meats and three cheeses imported from Italy, France, Spain and California. Served with fruit jam, almonds and crostini $23
– INSALATE –
add chicken $6 / shrimp $9 / salmon $10
MEDITERRANEA (V) (GF)
kale / cherry tomatoes / olives / feta / onions / marcona almonds / lemon-thyme vinaigrette $15
GIULIO CESARE
romaine hearts / bread crumbs / fried capers / parmigiano / caesar dressing $13
BEETS SALAD (V) (GF)
roasted beets / housemade ricotta / mixed greens / lemon-oregano vinaigrette $14
HEIRLOOM TOMATO CAPRESE (V) (GF)
heirloom tomato carpaccio / buffalo mozzarella / basil / shaved parm / arugula $15
– PASTA-
substitute gluten free pasta $3
PENNE al PESTO (V)
basil pesto / pine nuts / parmigiano $19
SUMMER LINGUINI
cherry tomato / basil / burrata / parmigiano $19
FETTUCCINE alla BOLOGNESE
ragu’ bolognese / parmigiano $22
TAGLIATELLE al BRASATO
braised shortrib ragu / parmigiano / bread crumbs $24
SPAGHETTI alla CARBONARA
cured guanciale / pecorino / pepper / egg yolks $20
RAVIOLI al FUNGHI (V)
wild mushrooms / shallots / brown butter / sage $21
LINGUINE alle VONGOLE
manila clams / white wine sauce / parsley / garlic $23
LASAGNA ROSSA
besciamella / bolognese sauce / parmigiano $24
– DOLCI –
CANNOLI
ricotta / chocolate chunks / pistacchio dust $10
ZEPPOLE
nutella / pizza dough fritters / powdered sugar $12
TIRAMISU
traditional Italian tiramisu $10
TARTUFO al PISTACCHIO (GF)
pistachio semifreddo / hazelnut / almond $10
AFFOGATO VANIGLIA
espresso / 2 scoops vanilla gelato $8
GELATO
chocolate / vanilla / per scoop $3
– BEVERAGES –
ESPRESSO $3.50
CAPPUCCINO $4.50
ESPRESSO $3.50
SAN PELLEGRINO SPARKLING WATER $5
ACQUA PANNA STILL WATER $5
SAN PELLEGRINO ARANCIATA / BLOOD ORANGE $3.50
COKE / DIET COKE / SPRITE $4
Consuming raw or under-cooked meats, poultry, eggs, seafood or shellfish may increase risk of food borne illness.
Before placing your order please inform your server of any food allergies or pregnancies.
*Changes and modification are politely declined*
– PIZZA – ALL DAY –
– NEW SUMMER DINNER SPECIALS –
CARPACCIO DI POLPO
braised octopus / black pepper / capers / parsley / lemon vinaigrette $18
CIOPPINO (GF)
clams / mussels / shrimp / calamari / white fish / seafood broth / tomato / garlic / parsley / bread $32
add linguine $3
SEA BASS
pan seared / cherry tomato / garlic / capers / basil / white wine sauce / spinach $37
– ANTIPASTI –
– NEW – RUSTIC BREAD (V)
miche bread / sea salt / olive oil / rosemary $3
BRUSCHETTA dello CHEF
baguette bread / burrata / cherry tomatoes $10
POLPETTE
meatballs / marinara / mozzarella / parmigiano $14
ARANCINI VERDI (V)
breaded and fried spinach risotto balls / mozzarella $12
FOCACCIA (V)
rosemary flatbread / olive spread / olive oil / balsamic $8
BURRATA
Italian burrata / cherry tomato / prosciutto / saba balsamic / bread $16
EGGPLANTS PARMIGIANA (V)
floured eggplants / marinara / mozzarella / parmigiano / basil $12
CALAMARI FRITTI
arugula / lemon / garlic-chili aioli $15
CHARCUTERIE
Assorted selection of three meats and three cheeses imported from Italy, France, Spain and California. Served with fruit jam, almonds and crostini $23
– INSALATE –
add chicken $6 / shrimp $9 / salmon $10
MEDITERRANEA (V) (GF)
kale / cherry tomatoes / olives / feta / onions / marcona almonds / lemon-thyme vinaigrette $15
GIULIO CESARE
romaine hearts / bread crumbs / fried capers / parmigiano / caesar dressing $13
BEETS SALAD (V) (GF)
roasted beets / housemade ricotta / mixed greens / lemon-oregano vinaigrette $14
HEIRLOOM TOMATO CAPRESE (V) (GF)
heirloom tomato carpaccio / buffalo mozzarella / basil / shaved parm / arugula $15
– PASTA-
substitute gluten free pasta $3
PENNE al PESTO (V)
basil pesto / pine nuts / parmigiano $19
SUMMER LINGUINI
cherry tomato / basil / burrata / parmigiano $19
FETTUCCINE alla BOLOGNESE
ragu’ bolognese / parmigiano $22
TAGLIATELLE al BRASATO
braised shortrib ragu / parmigiano / bread crumbs $24
SPAGHETTI alla CARBONARA
cured guanciale / pecorino / pepper / egg yolks $20
RAVIOLI al FUNGHI (V)
wild mushrooms / shallots / brown butter / sage $21
LINGUINE alle VONGOLE
manila clams / white wine sauce / parsley / garlic $23
LASAGNA ROSSA
besciamella / bolognese sauce / parmigiano $24
– DOLCI –
CANNOLI
ricotta / chocolate chunks / pistacchio dust $10
ZEPPOLE
nutella / pizza dough fritters / powdered sugar $12
TIRAMISU
traditional Italian tiramisu $10
TARTUFO al PISTACCHIO (GF)
pistachio semifreddo / hazelnut / almond $10
AFFOGATO VANIGLIA
espresso / 2 scoops vanilla gelato $8
GELATO
chocolate / vanilla / per scoop $3
– BEVERAGES –
ESPRESSO $3.50
CAPPUCCINO $4.50
ESPRESSO $3.50
SAN PELLEGRINO SPARKLING WATER $5
ACQUA PANNA STILL WATER $5
SAN PELLEGRINO ARANCIATA / BLOOD ORANGE $3.50
COKE / DIET COKE / SPRITE $4
Consuming raw or under-cooked meats, poultry, eggs, seafood or shellfish may increase risk of food borne illness.
Before placing your order please inform your server of any food allergies or pregnancies.
*Changes and modification are politely declined*